Tuesday, 27 October 2015
Dark Nights Are Here Again
Sol went to the vet yesterday to get his stitches out, just a little scar on his eyelid
Once again a handsome fella, all the biopsy's they did have come back clear good news.
I made a big dish of Chili Con Carne yesterday
enough for dinner and Martin took some back to have during the week the rest as been portioned up and in the freezer.
When I went to make it I only had large tins of kidney beans
I used half the tin and the other half was washed drained and popped into the freezer to be used on a later date, when defrosted I just have to make sure not to stir them too much as hey are softer after freezing.
You can do the same with baked beans pop any unused ones into the freezer.
With the clocks changing and the dark evenings are here it means animals are fed watered bedded down and dog walked by 5-30 given me more time for crafting and Martin time to pursue a few hobbies.
Last night he racked off the Pea Pod wine
next week end he will be picking Sloes and starting off the Sloe Gin, this week I want to hunt out some Rose Hips for syrup, I also have the Apple Cider vinegar to see to, that is all I have planned for this week so far, pop over to my craft blog to see what I have been crafting in readiness for my next stall. What are doing with these long dark evenings ?